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Buffalo Chicken Wraps

Recipe from: https://tastesbetterfromscratch.com/buffalo-chicken-wrap/
Servings 4

Ingredients
  

  • 4 Wheat or Flour Tortillas
  • 1 pd Chicken Breasts
  • 1/2 cup Reds Buffalo Sauce
  • 2 tbsp Olive Oil
  • 1/2 tsp Paprika
  • 1/2 tsp Garlic Powder
  • Pinch of Salt
  • 1/2 cup Ranch Dressing
  • 2 cups Romaine Lettuce
  • 1/2 cup Carrots shredded
  • 1/2 Avocado Sliced (optional)
  • 1/2 cup Shredded cheddar cheese optional

Instructions
 

  • Slice chicken breast into several long thin strips
  • In a small bowl, whisk olive oil, hot sauce, paprika, garlic powder and salt. Add chicken and marinate for 10 minutes to 24 hours (as much as you can)
  • In a large pan over medium heat add the strips and extra sauce from bowl and cook until no longer pink.
  • On tortillas, spread a layer of ranch, add lettuce, carrots, avocado and cheese.
  • Add chicken strips to center of toritlla, wrap and serve. Personally, I added another line of hot sauce on top of the chicken before serving.